Starters

Soup Of The Day£3.95

Please ask for availability, served with fresh bread

Mussels A la Creme£5.95

Whole shetland mussels in creamy garlic & herb sauce

Scallops£6.45

Fresh scallops pan fried in white wine & garlic

King Prawns£6.45

Two king prawns sauted in olive oil, garlic & crushed chillies

Asparagus With Parma Ham£5.95

Asparagus tips pan fried in sea salt, cracked black peppers & lemon butter

Garlic Mushrooms£3.95

Sliced button mushroom pan fried in garlic olive oil & herbs

Black Tiger Prawns£5.95

Jumbo black tiger prawns sauted with olive oil, garlic & crushed chillies

Pate With Toast£4.95

Pate served on salad bedding and freshly toasted bread

Main Course

All the main courses served with saute potatoes & veg of the day
Please Note: certain dishes may contain traces of nuts

Fillet Steak£19.95

9 oz fillet steak char grilled to your liking

Sirloin Steak£15.95

10 oz sirloin steak char grilled to your liking

Pollo A la Riojana£13.45

Pan fried chicken strips in onions, peppers, chorizo, tomato, rioja wine & cream

Lamb Cutlets£14.95

Chargrilled lamb cutlets served with red wine & rosemary sauce

Lamb Kebab£13.95

Chargrilled lamb kebab with tomato, pepper, onion & courgettes

Pork Loin£12.95

Chargrilled double loin of pork served in sweet chilli dressing

Pan Fried Chicken Breast£12.95

Pan fried Chicken Breast in choice of sauce; Choose from either: musroom cream | black pepper | bacon & cream sauce.

Selection of sauces for steaks£1.95

Black pepper : peppercorns, onions, brandy &cream
Dijon cream : dijon mustard, onions & cream
Picante : mixed olives, chilli flakes, onions, capers, redwine &tomato
Wild mushroom : wild mushrooms, onions, red wine &cream
Garlic Cream : garlic, onions&cream
Dolche Late : dolche late cheese, onions, stock & cream

Main Course Fish

All the main courses served with saute potatoes & veg of the day
Please Note: certain dishes may contain traces of nuts

Red Snapper£14.95

Fillet of red snapper served with chilli sauce

Swordfish£14.45

Char grilled swordfish served with lemon, garlic & herb sauce

Seabass£16.95

Filleted seabass cooked in wine & garlic

Seabass in rock salt£16.95

Whole seabass baked in rock salt

Tiger Prawn Thermidor£6.95

Jumbo black tiger prawn sauted & served in rich thermidor sauce

Monkfish £14.95

Pan baked monkfish tail served in mushroom & prawn sauce

Lemon Sole£16.95

Whole lemon sole pan baked & served with mixed leaf salad

Salmon£14.95

Fillet of salmon baked & served with cream&asparagus sauce

Rainbow Trout£10.95

Whole rainbow trout char grilled & served in lemon & herbs

King Prawns£14.95

Four king prawns sauted &served in garlic - chilli sauce

Vegetarian & Pasta

Pasta Brava£9.95

Freshly cooked pasta served in mild spanish tomato salsa

Ravioli£9.95

Ravioli cooked with smoked salmon, prawns served tomato & cream sauce

Field Mushroom Strogonoff £9.95

Chargrilled lamb kebab with tomato, pepper, onion & courgettes

Pasta Poco Poco£9.95

Freshly cooked pasta with mushroom & bacon

Fussili Pasta£8.95

Fussili pasta cooked with veg & tomato

Desserts & Cheese Boards

Coffee`s & tea available on request

Selection of Desserts£3.95

Port - Sherry - Brandy - Dessert wine are available on request

Cheese Board£7.95